Author Topic: What's Cookin'  (Read 42539 times)

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Offline The15thMember

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Re: What's Cookin'
« Reply #280 on: January 08, 2024, 03:05:45 pm »
Honey baked rabbit over rice and egg rolls.  The store didn't have our normal brand of egg rolls though, and they weren't as good as the ones we normally get.   



I come from under the hill, and under the hills and over the hills my paths led.  And through the air, I am she that walks unseen.

Offline Bakersdozen

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Re: What's Cookin'
« Reply #281 on: January 09, 2024, 02:19:04 pm »
I have been doing a lot of cooking in the last week.  We have quinoa salad with honey in the dressing, Sweet rolls with raspberry filling, and potato soup.






Offline The15thMember

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Re: What's Cookin'
« Reply #282 on: January 09, 2024, 02:39:31 pm »
Oh man, I could go for one of those sweet rolls right about now!
I come from under the hill, and under the hills and over the hills my paths led.  And through the air, I am she that walks unseen.

Offline Bakersdozen

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Re: What's Cookin'
« Reply #283 on: January 11, 2024, 11:22:29 am »
Oh man, I could go for one of those sweet rolls right about now!
They were fantastic while still warm.  The next day required microwaving.  They were truly at their best straight from the oven. 

Offline The15thMember

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Re: What's Cookin'
« Reply #284 on: February 22, 2024, 10:33:26 pm »
Sausage and tortellini soup, along with a new homemade dinner roll.  Also, our local grocery store had these cupcakes. :)




I come from under the hill, and under the hills and over the hills my paths led.  And through the air, I am she that walks unseen.