Author Topic: Summer sausage  (Read 4392 times)

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Offline iddee

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Summer sausage
« on: November 09, 2014, 07:13:47 pm »
Venison summer sausage, gently absorbing the hickory smoke. Will begin to enjoy,,, ""that means eat too much""... tomorrow.




“Listen to the mustn'ts, child. Listen to the don'ts. Listen to the shouldn'ts, the impossibles, the won'ts. Listen to the never haves, then listen close to me... Anything can happen, child. Anything can be.”
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Offline riverbee

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Re: Summer sausage
« Reply #1 on: November 09, 2014, 07:23:56 pm »
mmm,mmm, now there's some good eating.

iddee, what's your recipe? 
i keep wild things in a box..........™
if you obey the rules, you miss all the fun.....katherine hepburn
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Offline iddee

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Re: Summer sausage
« Reply #2 on: November 09, 2014, 07:26:17 pm »
Gander Mountain     :D
“Listen to the mustn'ts, child. Listen to the don'ts. Listen to the shouldn'ts, the impossibles, the won'ts. Listen to the never haves, then listen close to me... Anything can happen, child. Anything can be.”
― Shel Silverstein

Offline riverbee

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Re: Summer sausage
« Reply #3 on: November 09, 2014, 07:45:55 pm »
the gander mountain "Hi Mountain Seasonings Summer Sausage Seasoning Kit '.......?
i keep wild things in a box..........™
if you obey the rules, you miss all the fun.....katherine hepburn
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Offline iddee

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Re: Summer sausage
« Reply #4 on: November 09, 2014, 07:47:45 pm »
Not sure the name, but the packet was bought at Gander Mountain.
“Listen to the mustn'ts, child. Listen to the don'ts. Listen to the shouldn'ts, the impossibles, the won'ts. Listen to the never haves, then listen close to me... Anything can happen, child. Anything can be.”
― Shel Silverstein

Offline iddee

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Re: Summer sausage
« Reply #5 on: November 10, 2014, 04:27:15 pm »
We used the Hi Mountain kit last year. This year we used the LEM Backwoods Cured Summer Sausage Seasoning.
“Listen to the mustn'ts, child. Listen to the don'ts. Listen to the shouldn'ts, the impossibles, the won'ts. Listen to the never haves, then listen close to me... Anything can happen, child. Anything can be.”
― Shel Silverstein

Offline Perry

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Re: Summer sausage
« Reply #6 on: November 10, 2014, 06:34:17 pm »
Is this for the WWB executive meeting to be held later this year? :) :) :)
"It is not the man who has too little, but the man who craves more, that is poor."      
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Offline riverbee

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Re: Summer sausage
« Reply #7 on: November 10, 2014, 06:41:06 pm »
............ :D

absolutely!!!
perry you know the 'executive chef unknown'............get the chef iddees 'special recipe' (gander mountain)........... :D
i keep wild things in a box..........™
if you obey the rules, you miss all the fun.....katherine hepburn
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Offline iddee

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Re: Summer sausage
« Reply #8 on: November 10, 2014, 07:12:29 pm »
They will be given to all members who travel 500 miles or more to come see me.
“Listen to the mustn'ts, child. Listen to the don'ts. Listen to the shouldn'ts, the impossibles, the won'ts. Listen to the never haves, then listen close to me... Anything can happen, child. Anything can be.”
― Shel Silverstein

Offline LazyBkpr

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Re: Summer sausage
« Reply #9 on: November 10, 2014, 09:51:29 pm »
They will be given to all members who travel 500 miles or more to come see me.

   WOOO!!!!  I hope he still has some this spring!!
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Offline lazy shooter

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Re: Summer sausage
« Reply #10 on: December 03, 2014, 07:58:23 am »
I have an old German friend, and he makes summer sausage with cheese and Jalapeño peppers in it.  I love summer sausage and crackers, maybe a bit of tobasco or Mexican red sauce.